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by André LaRivière | Nov 18, 2020 | 0 comments

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The Sustainable Foodservice Professional certificate program was co-developed by The Next Course Ltd. and Leaders in Environmentally Accountable Foodservice (LEAF) in 2020. It’s now managed by SFP Sustainability Training Ltd. (2021), a BC benefit company.

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SFP acknowledges the generous support of its sponsoring partners, including the Chefs’ Table Society of British Columbia.

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